CROP SCIENCE AND PROTECTION PROJECT TOPICS AND MATERIALS
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CROP SCIENCE AND PROTECTION PROJECT TOPICS AND MATERIALS
Pest Management
1. Integrated Pest Management Strategies in Tomato Production
2. Effectiveness of Neem Extracts in Controlling Cowpea Aphids
3. Comparative Study of Organic and Synthetic Pesticides on Maize Stem Borers
4. Role of Predatory Insects in Pest Control in Vegetable Farms
5. Evaluation of Pheromone Traps for Monitoring Fall Armyworm Populations
6. Impact of Intercropping on Pest Infestation in Cassava Fields
7. Management of Thrips in Onion Production Using Biological Control Agents
8. Population Dynamics of Whiteflies in Okra Under Varied Climatic Conditions
9. Control of Coffee Berry Borer Using Entomopathogenic Fungi
10. Resistance of Sorghum Varieties to Stem Borer Infestation
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Disease Management
11. Screening of Cassava Varieties for Resistance to Cassava Mosaic Virus
12. Effectiveness of Organic Fungicides in Managing Tomato Early Blight
13. Evaluation of Trichoderma spp. in Controlling Fusarium Wilt in Bananas
14. Impact of Crop Rotation on Disease Suppression in Rice Fields
15. Management of Cocoa Black Pod Disease Using Biocontrol Agents
16. Exploring Endophytic Bacteria for Controlling Fungal Pathogens in Beans
17. Role of Mulching in Reducing Powdery Mildew in Cucurbits
18. Genetic Resistance to Bacterial Blight in Cotton Varieties
19. Integrated Disease Management for Downy Mildew in Maize
20. Effect of Soil pH on Root Rot Incidence in Groundnut
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Weed Science
21. Comparative Efficacy of Herbicides in Upland Rice Cultivation
22. Effect of Cover Crops on Weed Suppression in Cassava Fields
23. Mechanical vs. Chemical Weed Control in Sugarcane Production
24. Role of Conservation Agriculture in Weed Management in Sorghum
25. Assessment of Herbicide Resistance in Weeds in Soybean Farms
26. Weed Management Practices in Organic Vegetable Production
27. Impact of Allelopathy on Weed Growth in Maize Fields
28. Control of Invasive Weeds in Irrigated Farming Systems
29. Integrated Weed Management in Oil Palm Plantations
30. Evaluation of Natural Herbicides for Weed Control in Cereal Crops
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Biological Control
31. Role of Ladybird Beetles in Managing Aphid Populations in Wheat
32. Biological Control of Fall Armyworm Using Bacillus thuringiensis
33. Use of Parasitic Nematodes for Pest Management in Groundnut
34. Evaluation of Predatory Mites for Control of Thrips in Tomatoes
35. Role of Fungal Biocontrol Agents in Managing Root-Knot Nematodes
36. Impact of Habitat Diversification on Natural Enemy Populations
37. Use of Biological Control Agents in Rice Pest Management
38. Enhancing the Effectiveness of Beneficial Insects in Agroecosystems
39. Use of Mycorrhizal Fungi for Suppression of Soil-Borne Pathogens
40. Biological Control of Storage Pests in Grain Warehouses
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Post-Harvest Crop Protection
41. Efficacy of Hermetic Storage for Reducing Post-Harvest Losses in Maize
42. Control of Stored Product Insects Using Essential Oils
43. Role of Temperature Management in Reducing Fungal Contamination in Grains
44. Use of Natural Compounds in Protecting Stored Beans Against Weevils
45. Evaluation of Traditional Storage Methods for Sorghum Pest Control
46. Integrated Pest Management in Stored Cocoa Beans
47. Post-Harvest Control of Rice Weevils Using Biological Agents
48. Use of Modified Atmosphere Storage for Pest Suppression in Wheat
49. Role of Packaging Materials in Reducing Pest Damage in Vegetables
50. Effect of Drying Methods on Post-Harvest Pest Incidence in Groundnut
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Climate Change and Crop Protection
51. Impact of Rising Temperatures on Insect Pest Dynamics in Cereal Crops
52. Effect of Erratic Rainfall Patterns on Fungal Diseases in Rice
53. Role of Heat-Tolerant Crop Varieties in Pest and Disease Management
54. Changes in Weed Flora Due to Climate Change in Vegetable Farms
55. Predicting Pest Outbreaks Under Future Climate Scenarios
56. Adapting Integrated Pest Management Strategies to Climate Change
57. Role of Agroforestry Systems in Mitigating Climate-Related Pests
58. Influence of Drought Stress on Pest Resistance in Cassava
59. Impact of Climate Change on Natural Enemy Populations in Farms
60. Developing Climate-Smart Practices for Sustainable Crop Protection
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Biotechnology in Crop Protection
61. Use of CRISPR-Cas9 in Developing Disease-Resistant Crop Varieties
62. Evaluation of Genetically Modified Crops for Pest Resistance
63. Role of RNA Interference Technology in Managing Plant Pests
64. Development of Bio-Pesticides From Indigenous Microbial Isolates
65. Molecular Characterization of Resistance Genes in Maize
66. Application of Marker-Assisted Breeding in Disease Control
67. Use of Microbial Consortia for Biocontrol of Soil-Borne Pathogens
68. Development of Transgenic Cotton for Bollworm Resistance
69. Application of Synthetic Biology in Crop Protection Strategies
70. Biofortification for Pest and Disease Tolerance in Cereal Crops
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Economic and Social Aspects of Crop Protection
71. Cost-Benefit Analysis of Integrated Pest Management in Rice Production
72. Adoption of Organic Pest Control Methods Among Smallholder Farmers
73. Socio-Economic Impacts of Herbicide Use on Rural Farming Communities
74. Public Perception of Genetically Modified Crops for Pest Control
75. Role of Extension Services in Promoting Sustainable Crop Protection Practices
76. Impact of Subsidies on Farmers’ Adoption of Pesticides
77. Gender Roles in Crop Protection Practices in Sub-Saharan Africa
78. Evaluating the Effectiveness of Farmer Field Schools in Crop Protection
79. Policies for Reducing Pesticide Misuse in Developing Countries
80. Economic Implications of Pest Outbreaks in Staple Crop Production
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Emerging Technologies in Crop Protection
81. Role of Drones in Precision Pest Management in Large Farms
82. Use of Artificial Intelligence for Pest and Disease Forecasting
83. Development of Nano-Pesticides for Targeted Pest Control
84. Role of IoT in Monitoring Pest and Disease Outbreaks
85. Evaluation of Mobile Apps for Disseminating Pest Management Information
86. Use of Satellite Imagery for Weed Detection in Large Farms
87. Impact of Smart Spraying Technologies on Pesticide Use Efficiency
88. Role of Blockchain in Tracking Pesticide Usage in Agricultural Supply Chains
89. Evaluation of Smart Traps for Pest Monitoring in Horticulture
90. Advances in Precision Agriculture for Reducing Pest-Related Losses
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Sustainable Crop Protection
91. Role of Conservation Agriculture in Enhancing Pest Suppression
92. Use of Agroecological Practices for Sustainable Crop Protection
93. Enhancing Biodiversity to Control Pests in Agroecosystems
94. Role of Intercropping in Sustainable Pest Management Systems
95. Adoption of Zero-Pesticide Farming Practices in Organic Agriculture
96. Effectiveness of Push-Pull Technology in Maize Pest Management
97. Role of Livelihood Diversification in Sustainable Crop Protection
98. Enhancing Soil Health for Disease Suppression in Cassava
99. Evaluating Agroforestry Systems for Sustainable Pest Control
100. Socio-Economic Benefits of Sustainable Crop Protection Practices
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